Wine & Cheese Pairing Event

Hello wine and cheese lovers! With the help of the Senior Purdue Event Planning Team are having a wine and cheese pairing event on April 27th! We will be pairing some wonderful cheeses with some new wines and some old favorites. The fun begins at 5:30 and the cost is $25 per person. Come and enjoy! This event is by reservation only. However, our patio will be open for regular service.

Wine 101 with Magda Wines – April 22

Ben Probst Renaud from Magda Wines will be back at The Cellar Wine Bistro on Thursday, April 22 from 5:30 to 7:30pm to help us explore the world of Natural Wines.  Ben only deals in wines that are organic, biodynamic, sustainably farmed or known as natural wines.  We will taste through five wines and Chef Ethan will be pairing delicious small bites with each wine.  $25/person, call 765-746-6754 for reservations