“Drinking good wine with good food in good company is one of life’s most civilized pleasures.”
Michael Broadbent
Fromage
Baked Brie (VT)
Double Cream Brie, Great Harvest Rustic Loaf, Fig Jam
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Goat Cheese Medallions (VT)
Baked Local Goat Cheese, Great Harvest Rustic Loaf, Romesco
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Charcuterie Board
Locally Selected Cured, Preserved & Smoked Meats, Crostini, Spanish Olives, Whole Grain Mustard, Onion Confit, Gherkins
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Cheese Board
Rotating Regional Selections of Cheeses with Fresh Seasonal Fruit & Accompaniements
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Soup of the Day
Ask your server about the featured soup
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Sweets
Dark Four Cake (GF)
Dark Chocolate Almond Flour Sponge Cake, Dark Chocolate Mousse, Dark Chocolate Ganache, Dark Cherry Compote
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Cheesecake of the Day
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Brunch
Lamb & Fennel Hash (GF)
Poblano, Vidalia Onions, Fingerling Potatoes, Poached Egg
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Shrimp Frittata (GF)
Black Tiger Shrimp, Roasted Red Pepper, Roma Tomato, Gruyere, Aioli, Arugula
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Baked Eggs in Polenta (GF, VT)
Crimini Mushroom, Eggplant, Basil, Goat Cheese
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Smoked Salmon Benedict
Salmon Gravlax, Buttermilk Biscuit, Poached Egg, Roma Tomato, Hollandaise, Capers
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Pain Perdu (VT)
Baguette, Fresh Berries, Creme Anglaise, Hazelnuts
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Breakfast Flatbread (VT)
Bechamel, Kale, Fingerling Potato, Parmesean, Egg, Arugula
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Croque Madame
City Ham, Baguette, Bechamel, Gruyere, Dijon Mustard, Poached Egg
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Green Apple Baked Oatmeal (VT)
Rolled Oats, Granny Smith Apples, Turbinado Sugar, Cinnamon, Mascarpone
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Cicchetti
Wild Fennel Sausages (GF)
Spicy Giardiniera, Marinated Gigandes Beans, Whole Grain Mustard
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Smoked Salmon Plate (GF)
Cucumber, Dill Crème Fraiche, Caperberry, Lemon
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The Cellar’s Calamari
Panko Breaded Squid, House Cocktail Sauce, Aioli
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Lamb Kebabs (GF)
Roasted Lamb & Sweet Peach Skewers, Tzatziki
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Citrus Poached Shrimp Cocktail (GF)
Citrus & Chile Poached Black Tiger Shrimp, Garlic Butter, House Cocktail Sauce
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Eggplant Rollatini (VT)
Panko Breaded Eggplant Stuffed with Smoked Mozzarella, Sweet Tomato Basil Sauce
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Bruschetta Duo (VG)
Toasted Baguette, Garlic Marinated Cherry Tomatoes with Basil, Golden Beet & Anjou Pear Mostarda
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Summer Garden Crepes (VT)
Zucchini, Cherry Tomato, Sweet Corn, Whipped Lemon-Ricotta, Basil, Balsamic Reduction
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Hummus & Warm Pita (VG)
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Stuffed Peppadews (VT, GF)
Manchego & Oregano Stuffed Sweet Golden Peppadew Peppers
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WINES & BEERS
Our wine bar offers an extensive selection of wines by the glass and by the bottle, as well as local beers.
We strive to always provide our customer with new delicious choices, and update our selections quite often.
Explore our Wines Tasting menu » Explore our Wines Bottles » Explore our Beer list »Latest and Upcoming Events
Live Music with SHEEZA!
Tuesday, September 7, 7:00pm to 9:00pm come out to The Cellar Wine Bistro to hear Claire Tchoula from Sheeza perform her own, original music including some awesome new songs! Come early, find a seat, order some food and wine, sit back, relax and enjoy the show on our patio!
First Friday with Music from Gabrielle Elise!
Celebrate September with live music at The Cellar Wine Bistro from Gabrielle Elise. She will be entertaining us all on September 3rd as part of downtown Lafayette's First Friday Event.
Live Music with Ray Rayburn
You are in for a special treat on this evening! Ray (aka Zack) Rayburn will be performing for an hour starting at 8pm. He's an awesome singer and guitarist performing his original songs. You won't want to miss this.