“Drinking good wine with good food in good company is one of life’s most civilized pleasures.”
Michael Broadbent


Roasted Portobello Sandwich (VG)

Roasted Portobello Mushroom, Sun Dried Tomato Spread, Roasted Red Pepper, Balsamic Glaze, Toasted Ciabatta Roll


Sausage & Kale Crustless Quiche (GF)

Andouille Sausage, Green Kale, Goat Cheese, Parsley


Potato & Onion Crustless Quiche (VT/GF)

Yukon Gold Potatoes, Caramelized Onion, Parsley


Ham & White Cheddar Croissant


Dip Duo (VT)

Hummus, Baked Feta & Spinach, Pita Chips, Za'atar


Baked Burrata (VT)

Blistered Cherry Tomatoes, Rosemary, Toasted Baguette


Cheese Board

Rotating Regional Selections of Cheeses with Fresh Seasonal Fruit & Accompaniements


Soup of the Day

Ask your server about the featured soup


Stuffed Peppadews (VT, GF)

Goat Cheese & Chive Stuffed Sweet Red Peppers, Balsamic Glaze


Roasted Root Vegetable Salad (VT, GF)

Green Kale, Roasted Parsnips, Golden Beets, & Sweet Potato, Baked Goat Cheese, Toasted Pecans, Grain Mustard Vinaigrette



Chocolate Almond Fig Cake GF)

Dark Chocolate ALmond Flour Fig Cake, Orange Cream Icing


Cheesecake of the Day



Our wine bar offers an extensive selection of wines by the glass and by the bottle, as well as local beers.

We strive to always provide our customer with new delicious choices, and update our selections quite often.

Explore our Wines Tasting menu » Explore our Wines Bottles » Explore our Beer list »

Latest and Upcoming Events

Mar 27

Wine Wednesday!

Every Wednesday, all night, The Cellar has list of wines we feature for $6/glass.  The list changes each week so come in and see what we are pouring!

Feb 14

Valentine's Night Dinner!

The Cellar will be celebrating Valentine's Day with Pink Bubble specials and a little surprise on our food menu as well.  Bring your bestie or your lover and come hang out at The Cellar this Wednesday from 5 to 10pm!

May 23

New Vintage 2023 Rosé Tasting

The new vintages of Rosé are fresh off the boats and ready to be enjoyed.  Come to The Cellar between 5 and 7pm to taste Spring in a glass.  $25/person, no reservations required.

See all our Events »