Valentine’s Day Dinner

Cellar 422 is taking reservations for Valentine’s Day! This is a night for love so Chef Ethan has designed an Italian themed menu. We will do two seatings for the evening, 6:00 and 8:00pm, $50/person. Suggested wine pairings by the bottle or glass are additional. You must call or email us for reservations: 765-746-6754, cellar422wines@gmail.com. The menu is as follows, so please be prepared to make your selections for each course:

                                      Valentine’s Day Dinner Menu
First Course
Arugula & Asparagus Salad
-Meyer Lemon, Quail Egg, Fennel, Balsamic Vinaigrette

Tuscan Kale & Lobster Soup
-Pink Lady Apple, Vidalia Onion

Second Course
Prosciutto Wrapped Pork Tenderloin
-Sauté of Rapini & Green Apple, Roasted Garlic Polenta,
Pan Jus

Shrimp Linguine Puttanesca
-Heirloom Cherry Tomato, Spanish Olives, Red Chili, Capers,
Sweet Basil

Ratatouille
-Roasted Eggplant, Fried Zucchini, Tomato Confit,
Roasted Red Pepper Coulis

Third Course
Hazelnut Panna Cotta
-Dark Chocolate Mousse, Macaroon Crumble

Raspberry Millefleuille
-Puff Pastry, Vanilla Pastry Cream, Candied Lemon & Ginger

 

Latest and Upcoming Events

Jul 21

Wine Wednesday!

Every Wednesday, all night, The Cellar has list of wines we feature for $5/glass.  The list changes each week so come in and see what we are pouring!

Jul 18

Sunday Brunch

The Cellar Wine Bistro is now serving Sunday Brunch!!! Our innovative brunch menu and $25 mimosa pitchers are just one of those things you can't miss out on! Add us to your calendar from 10am-2pm on the 1st & 3rd Sunday of every month! Cheers friends!

Jul 29

Live Music with Ray Rayburn

You are in for a special treat on this evening!  Ray (aka Zack) Rayburn will be performing for an hour starting at 8pm.  He's an awesome singer and guitarist performing his original songs.  You won't want to miss this.

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