Valentine’s Day Dinner

Cellar 422 is taking reservations for Valentine’s Day! This is a night for love so Chef Ethan has designed an Italian themed menu. We will do two seatings for the evening, 6:00 and 8:00pm, $50/person. Suggested wine pairings by the bottle or glass are additional. You must call or email us for reservations: 765-746-6754, cellar422wines@gmail.com. The menu is as follows, so please be prepared to make your selections for each course:

                                      Valentine’s Day Dinner Menu
First Course
Arugula & Asparagus Salad
-Meyer Lemon, Quail Egg, Fennel, Balsamic Vinaigrette

Tuscan Kale & Lobster Soup
-Pink Lady Apple, Vidalia Onion

Second Course
Prosciutto Wrapped Pork Tenderloin
-Sauté of Rapini & Green Apple, Roasted Garlic Polenta,
Pan Jus

Shrimp Linguine Puttanesca
-Heirloom Cherry Tomato, Spanish Olives, Red Chili, Capers,
Sweet Basil

Ratatouille
-Roasted Eggplant, Fried Zucchini, Tomato Confit,
Roasted Red Pepper Coulis

Third Course
Hazelnut Panna Cotta
-Dark Chocolate Mousse, Macaroon Crumble

Raspberry Millefleuille
-Puff Pastry, Vanilla Pastry Cream, Candied Lemon & Ginger

 

Latest and Upcoming Events

Oct 21

Sweet Sounds of Thursdays

The Cellar is kicking off Thursdays, 7 to 9pm, with Live Music!  Here is the lineup: 09/23 Gabrielle Elise; 10/07  Sheeza!; 10/14  Ray Rayburn; 10/21  Greg Deason; 10/28  Danny Weiss

Oct 20

Wine Wednesday!

Every Wednesday, all night, The Cellar has list of wines we feature for $5/glass.  The list changes each week so come in and see what we are pouring!

Nov 16

Holiday Wine Tasting

Our annual Holiday Wine Tasting will be Tuesday, November 16 from 5 to 8pm.  As usual, we will offer some beautiful red, sparkling and dessert wines to taste and purchase by the bottle for all your holiday celebration and gift needs.  This is an open house style event, so come anytime during those hours.

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