Category: Events

The Cellar will be closed from July 3 to July 7, re-opening on Wednesday, July 10.  We take this time each summer to give our staff a little break.  We look forward to welcoming you all back into The Cellar on July 10!

The new vintages of Rosé are fresh off the boats and ready to be enjoyed.  Come to The Cellar between 5 and 7pm to taste Spring in a glass.  $25/person, no reservations required.

Every Wednesday, all night, The Cellar has list of wines we feature for $6/glass.  The list changes each week so come in and see what we are pouring!

The Cellar will be celebrating Valentine’s Day with Pink Bubble specials and a little surprise on our food menu as well.  Bring your bestie or your lover and come hang out at The Cellar this Wednesday from 5 to 10pm!

Come join us on the evening of Tuesday, November 21 from 5 to 7pm for our annual Holiday Tasting Event.  We will be presenting several Reds, Sparklings and Dessert wines to taste and purchase for all of your holiday dinners and gift giving.  The cost is $25/person and it will be done in an open house style so come anytime between 5 and 7.  Reservations not necessary.

The Cellar Wine Bistro has welcomed Réveille Coffee Bar into their space at 1001 Main Street!  This means that not only can you come to our cozy setting to enjoy a latte, croissant, grab breakfast or lunch, you can also have a glass of wine, take home a bottle or two and experience the best of both the world of coffee and wine at the same time.  Réveille Coffee Bar is open seven days a week, 7am to 3pm Monday through Friday, and 8am to 3pm Saturday and Sunday.  The Cellar is open Wednesday and Friday, 5 to 10pm and Saturday, 12pm to 6pm.  But feel free to stop in and have a glass of wine, pick up your wine club, or take a bottle or two home, anytime the coffee bar is open.

During the month of January The Cellar will be serving brunch on the second and fourth Sunday instead of our normal schedule because of the New Year holiday.  Brunch will be on January 8 and 22, 10am to 2pm.

The Cellar is hosting a Wine & (Hearty) Appetizer Pairing Night with the Winemaker.  Winemaker Michelle Shafrir from Miner Family Winery in Napa, California will be in house on May 17, to talk and taste us through four beautiful wines from Miner as Chef Ethan pairs his special appetizers with each wine.  This event will fill up fast so be sure to call 765-746-6754 or email: cellar422wines@gmail.com to make your reservations.  $45/person, 6 to 7:30pm

The Cellar is kicking off Thursdays, 7 to 9pm, with Live Music!  Here is the lineup:

5/5;  Ryan Guimond Jazz;

5/12  Sheeza!;

5/19  Greg Deason;

5/26  Gabrielle Elise;

 

 

Travis Gallagher  from Crossroad Vintners will be at The Cellar to taste us on the wines from an amazing young importer/negociant Mary Taylor.  Featuring some great Old World wines paired with Chef Ethan’s spectacular amused bouche.  $25/person, 6 to 7:30pm, Reservations required: 765-746-6754