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The Cellar Wine Bistro
Wine Tasting
Wine Bottles
Beers
Food
Events
Wine Club
Food Category:
Brunch
5
Lamb & Fennel Hash (GF)
Shrimp Frittata (GF)
Baked Eggs in Polenta (GF, VT)
Smoked Salmon Benedict
Pan Perdu (VT)
Breakfast Flatbread (VT)
Croque Madame
Green Apple Baked Oatmeal (VT)