Wine 101 with Ben
We have a new distributor at The Cellar Wine Bistro name Ben Probst-Renaud of Magda Wines and he is bringing us all Natural Wines. We have long been a fan of producers who practice organic, biodynamic and/or natural winemaking practices, and this is where Ben really shines. He is going to tell us all about the wines and the stories of how they came into being. Chef Ethan will pair appetizers with the wines we taste. $25/person, 6pm start time. Call for reservations: 765-746-6754
Latest and Upcoming Events
Valentine's Day Dinner - Two Nights!
We are gearing up for Valentine's Day with two nights to celebrate. Make your reservations for Saturday, February 13 or Sunday, February 14, 6 to 8pm each night. $60/person, additional wine pairing is $25, but optional. Call 765-746-6754 to reserve your table. Seating is limited.
Holiday 2020 Hours
The Cellar Wine Bistro will be closed for Thanksgiving and the day after, reopening on Small Business Saturday, November 28. We will be closed in December from the 24th to the 28th, reopening on the 29th and closed on December 31 and January 1.
Winter Dine In & Carry Out Menu
We are rolling out our new Winter 2020 menu which, in light of the current situation, is carry out friendly as well as suited for dining inside.