Valentine’s Dinner

Treat your sweetheart to a romantic evening at Cellar 422 on Valentine’s Day.  Chef Ethan has a delicious menu planned for all you lovebirds out there.  We’ll be posting it on Facebook soon.  There will be a 6:00pm and an 8:00pm seating for your convenience.  Details to follow, but call 765-746-6754 to reserve your table.  Limited seating.  $45 per person without suggested wine pairings, $60 per person with our pairings.  Menu options as follows:

First Course

Kale & Pink Grapefruit Salad

-Golden Quinoa & Tarragon Vinaigrette OR

Lobster & Corn Chowder

-Sweet Peppers & Chives


Second Course

Pork Tenderloin Medallions

-Pearled Barley, Brown Sugar Glazed Carrots, & Grain Mustard Sauce  OR

Pan Seared Sea Scallops & Fresh Ricotta Ravioli

-Asparagus Mousse & Slow Roasted Roma Tomato  OR

Yukon Gold Potato Gnocchi

-Fava Bean & Porcini Mushroom Ragout & Fresh Chervil

Third Course

Dark Chocolate Ganache Tart

-Pistachio Shell with Burnt Strawberry  OR

Orange Custard Brioche Bread Pudding

-Blackberry Gelato

Latest and Upcoming Events

Aug 15

Patio Season!

We are right in the middle of the Streetscaping Project and will be getting a patio with lots of outdoor seating, hopefully by mid-August.  We are open for inside dining, however, so please feel free to come spend an evening with us and check out the progress while you dine.

Jul 19

The Cellar Gang Is Taking a Break

We will be taking some vacation time from July 19 - 27, returning on Tuesday, July 28.

Jun 16

Let's Dine In!

The Cellar Wine Bistro will be re-opening for dining in service on Tuesday, June 16 at 5:00pm.  Chef Ethan is rolling out his summer menu and we will have a new 'Wines By The Glass' menu, as well.  Seating is limited, so reservations are recommended, but not necessary.  Keep in mind that street-scaping is happening, so parking can require you to walk a few extra steps, but once we have outdoor seating it will all be worth it.  We look forward to seeing you all soon!

See all our Events »