“Drinking good wine with good food in good company is one of life’s most civilized pleasures.”
Michael Broadbent

Fromage

Baked Brie

Double Cream Brie, Great Harvest Rustic Loaf, Fig Jam

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Goat Cheese Medallions

Baked Local Goat Cheese, Great Harvest Rustic Loaf, Romesco

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Charcuterie Board

Locally Selected Cured, Preserved & Smoked Meats, Crostini, Spanish Olives, Whole Grain Mustard, Onion Confit, Gherkins

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Cheese Board

Rotating Regional Selections of Cheeses with Fresh Seasonal Fruit & Accompaniements

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Soup of the Day

Ask your server about the featured soup

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Sweets

Green Apple Galette

Pate Brisee, Granny Smith, Salted Caramel, Toasted Pecan

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Chocolate Éclair

Vanilla Bean Custard, Chocolate Ganache

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Cheesecake of the Day

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Cicchetti

Lamb & Eggplant Lasagna (GF)

Lamb Bolognese, Roasted Eggplant, House Ricotta, Basil

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Smoked Salmon Salad (GF)

Arugula, Asparagus, Cucumber, Dill Vinaigrette

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Honey Ham & Brie Sandwich

Honey roasted ham, Double cream Brie, Honey-Glazed Pecans, Whole Grain Mustard, Arugula, Dried Apricot, Country French

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Manitaropitas (VT)

Crimini Mushroom, Roasted Leek, Feta, Fillo Pastry

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Hummus & Warm Pita

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Stuffed Peppadews (VT, GF)

Manchego & Oregano Stuffed Sweet Golden Peppadew Peppers

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Roasted Root Vegetable Salad (VT, GF)

Parsnip, Sweet Potato, Beets, Kale, Baked Goat Cheese, Sweet Mustard Vinaigrette

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Stuffed Butternut Squash (VT, GF)

Granny Smith Apple, Kale, Goat Cheese, Honey Pecans, Balsamic

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Brussels Sprouts (GF, VG)

Shallots, Crispy Garlic, Lemon, Sea Salt

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WINES & BEERS

Our wine bar offers an extensive selection of wines by the glass and by the bottle, as well as local beers.

We strive to always provide our customer with new delicious choices, and update our selections quite often.

Explore our Wines Tasting menu » Explore our Wines Bottles » Explore our Beer list »

Latest and Upcoming Events

Nov 24

Holiday 2020 Hours

The Cellar Wine Bistro will be closed for Thanksgiving and the day after, reopening on Small Business Saturday, November 28.  We will be closed in December from the 24th to the 28th, reopening on the 29th and closed on December 31 and January 1.

Nov 24

Winter Dine In & Carry Out Menu

We are rolling out our new Winter 2020 menu which, in light of the current situation, is carry out friendly as well as suited for dining inside.

Aug 15

Patio Season!

We are right in the middle of the Streetscaping Project and will be getting a patio with lots of outdoor seating, hopefully by mid-August.  We are open for inside dining, however, so please feel free to come spend an evening with us and check out the progress while you dine.

See all our Events »